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Sunny’s a modern diner is a twist on the great diners of our memories, combined with the relaxed atmosphere of the Okanagan Lake lifestyle. This casual breakfast space is another inspired restaurant by RauDZ Creative Concepts (RCC) located around the corner from RCC hotspots RauDZ Regional Table and micro bar & bites.  Sunny’s is owned and operated by acclaimed Chef Rod Butters and Audrey Surrao with Les Dames d’Escoffier member Robyn Sigurdson acting as Chef/Manager of the popular diner.
Sunny’s was recently featured on Food Network Canada’s Big Food Bucket List introducing its more unique offerings like ‘Chicks on a Raft’ to a national audience.


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